1 bag of Kimera Koffee (Ground) High Altitude Artisan Organic Coffee infused with Alpha GPC, Taurine, DMAE, and L-Theanine
The unique location of the Kimera Koffee farm allows our plants to grow among the mountains of Jarabacoa spending their days absorbing the flavors of the salty southern Caribbean Breeze.
Sweet, balanced, straightforward. Notes of cedar, chocolate, hazelnut, faint flowers.
Syrupy, full body.
Good sweetness and balance, mild chocolate, faint apricot, fir, walnut, hint of faded lily, subtle floral notes.
NITRO FLUSH. Our bags are packaged using our Nitrogen Flushing system. We package our coffee within hours of roasting. Nitro Flushing purges oxygen from the bag and injects nitrogen before completely sealing the container. This allows Kimera to get same-day freshly roasted flavor to your cup with every brew.